Community Education
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Filipino Flan is a silky custard dessert topped with a rich caramel sauce. Leche flan is the Filipino version—a custard made with only egg yolks, condensed milk, evaporated milk, and vanilla. If you go to a Filipino holiday dinner, Leche flan is a common dessert found at most parties. Learn how to make it at home in time for the holidays!
Fee: $45.00
Date: 12/14/2026
Time: 5:30 PM - 7:30 PM
Day: M
Sessions: 1
Location: Offsite in Bremerton
Instructor: Percy Ribada Pepa's Lumpia
Registration: Filipino Home Cooking - Holiday Desserts Special: Leche Flan and Banana Fritters
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