Home / Culinary Arts / Daily Lunch Menu

Daily Lunch Menu

OC Culinary Arts student cooking over the stove.
The Olympic Cafe serves high-quality cuisine daily in the Bremer Student Center. We are open daily for breakfast and lunch.
MARCH 15,  2017

Hours

Breakfast

8 am-10 am

 

BREAKFAST SPECIALS

"ONE x ONE x TWO"

ONE WAFFLE w/ ONE EGG  (FIXED YOUR WAY)

& YOUR CHOICE OF TWO SLICES OF BACON OR 2 SAUSAGE LINKS

$7.25

 

"HOLE IN ONE"

BUTTERY GRILLED TEXAS TOAST

w/ A FRIED EGG IN THE MIDDLE

SIDE OF SAUSAGE GRAVY

$3.50

 

"BEC"

BACON, EGG & CHEESE CROISSANT

$3.95

 

BISCUITS & GRAVY

2 BISCUITS w/ GINA'S FAMOUS SAUSAGE GRAVY

$4.95

 

BREAKFAST BURRITO (GRAB & GO)

SCRAMBLED EGGS, BACON & CHEDDAR CHEESE WRAPPED IN A FLOUR TORTILLA.

SERVED WITH SALSA ON THE SIDE.

$3.95

 

 

 



 

Lunch

10-1:30

LUNCH SPECIALS

GRILL SPECIALS

 

"PITA HANDLERS"

YOUR CHOICE

HAM & SWISS w/ HONEY MUSTARD

OR

ROAST BEEF & CHEDDAR w/ HONEY HORSERADISH

WRAPPED IN A PITA POCKET w/ LETTUCE & TOMATO

CHIPS & SODA

$7.50

 

 

PIZZA SPECIALS

"SPINACH VEGGIE"

SPINACH,  ONIONS, OLIVES, BELL PEPPERS, MUSHROOM , TOMATOES,

w/ a RED SAUCE & MOZZARELLA CHEESE

 

"MEDITERRANEAN CHICKEN"

ARTICHOKE HEARTS, CHICKEN, SPINACH, KALAMATA OLIVES, TOMATOES FETA & MOZZARELLA CHEESES

w/ PESTO SAUCE

 

 

 

 

 

 

 

Culinary Arts Daily Lunch Menu

SPRING BREAK

11am-1pm

SOUPS

 

OR

 

CUP  2.95

BOWL  3.50

 

STIR FRY

 

5.95

PASTA

 

6.50

 

ENTREE

 

7.50

 

SANDWICH

 

 

6.95

SALAD

 

5.50

 

 

 

 

 

FIRESIDE BISTRO

!! THANK YOU TO EVERYONE THAT PARTICIPATED IN OUR FRIDAY LUNCHES !!

WE WILL RESUME 4 COURSE FRIDAY ON APRIL 7TH
 

4-Course Friday

(Reservations: cnys@olympic.edu)

11 am – 12:30 pm

10.99

 

FIRESIDE BISTRO

INTERNATIONAL 4 COURSE FRIDAYS

11am -12:30 pm

SPAIN  (SOLD OUT )

1/6/17

SCOTLAND  (SOLD OUT)

1/13/17

MOROCCO (SOLD OUT)

1/20/17

URUGUAY

1/27/17

AUSTRIA (SOLD OUT)

2/3/17

POLYNESIAN (SOLD OUT)

2/10/17

PERU (SOLD OUT)

2/17/17

INDIA (SOLD OUT)

2/24/17

EL SALVADOR (SOLD OUT)

3/3/17

PHILIPPINES

3/10/17

10.99

FOOD TRUCK RUMBLE ---  TUESDAY FEBRUARY 28

11am – 1pm

FOOD TRUCK RUMBLE

BREMER STUDENT CENTER 

Our Culinary Students have been assigned a project to present a menu item that could be featured on a food truck.

VOTE FOR YOUR FAVORITE!

$5

CHALUPAS
 
HAWAIIAN BURGER BITE
 
STEAMED PORK BUN
 
FRIED RICE w/ HONEY SRIRACHA CHICKEN  (WINNER)
 
PULLED PORK w/ CORNBREAD
 
OLD FASHIONED DONUT
 
STRAWBERRY CREAM PUFFS
 

 

OLYMPIC COLLEGE CULINARY ARTS

FIRESIDE BISTRO

 

                                                                                                

                    

Beverages

By the Bean Coffee, Stash Tea,

Pepsi, Diet Pepsi, Dr. Pepper, Mountain Dew,

7-Up, Pink Lemonade, Mug Root Beer

1.95

cnys@olympic.edu