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Lunch Menu for the Bremer Student Center

Winter Quarter, 2012

Espresso Hours
7 a.m. - 7 p.m. (M-Th) 
7 a.m. - Noon  (F)

Cafeteria Hours
8 a.m. - 1:30 p.m. (M-F)

Fireside Bistro
For Reservations Call 475-7570  (11 a.m. to 12:40 p.m.)
Bistro Menu (T-Th)
International Four Course (F)


Today's Menu

February 3, 2012

Soup
(Small $2.60- Large $3.10)

Muligatawny 
A Rich Chicken Broth with Curry Spices and Apples

  Roasted Corn Chowder with Hickory Smoked  Crab

Entrees
(Includes One Side, Extra Sides $0.50)

Roast Pork Loin Garnished with Sage and Apples (6.30)

  Charcoal Grilled Chicken Breast with Alfredo sauce(6.80)

Baked Tillapia-Butter Glazed on a Bed of Shallots severed with Lemon, Caper Buerre Blanc(7.20)

 Center Island
Beef Stroganoff over Linguini
Served With a Side Salad(5.95)
 

Vegetables and Carbohydrates 
($1.75)

Celery Victor

Vegetable Tempura

Roasted Garlic Mashed Potatoes

Spicy Mac n' Cheese with Apple Wood Smoked Salmon

Salad of the Day
 Large $ 4.60

THE Antipasto Salad

Panini of the Day
6.60

Pizza Panini