Lunch Menu for the Bremer Student Center
Winter Quarter, 2012
Espresso Hours
7 a.m. - 7 p.m. (M-Th)
7 a.m. - Noon (F)
Cafeteria Hours
8 a.m. - 1:30 p.m. (M-F)
Fireside Bistro
For Reservations Call 475-7570 (11 a.m. to 12:40 p.m.)
Bistro Menu (T-Th)
International Four Course (F)
Today's Menu
February 3, 2012
Soup
(Small $2.60- Large $3.10)
Muligatawny
A Rich Chicken Broth with Curry Spices and Apples
Roasted Corn Chowder with Hickory Smoked Crab
Entrees
(Includes One Side, Extra Sides $0.50)
Roast Pork Loin Garnished with Sage and Apples (6.30)
Charcoal Grilled Chicken Breast with Alfredo sauce(6.80)
Baked Tillapia-Butter Glazed on a Bed of Shallots severed with Lemon, Caper Buerre Blanc(7.20)
Center Island
Beef Stroganoff over Linguini
Served With a Side Salad(5.95)
Vegetables and Carbohydrates
($1.75)
Celery Victor
Vegetable Tempura
Roasted Garlic Mashed Potatoes
Spicy Mac n' Cheese with Apple Wood Smoked Salmon
Salad of the Day
Large $ 4.60
THE Antipasto Salad
Panini of the Day
6.60
Pizza Panini